IBM Is Partnering With Seasoning maker McCormick using AI To learn and predict new flavor combinations.

The partnership highlights how technology is being used to disrupt the food industry by helping develop new products and respond to consumer preferences and offer improved nutrition and flavor. “More and more, food companies are embracing digitization and becoming data-driven,” better food predictions based on both human preference and data analysis. “Instead of using an expert panel or consumer panel they develop algorithms that can translate into how consumers view a product.