Food Trends

Ghost Restaurants- also known as delivery-only restaurants, will continue to increase in 2019. These establishments exist only to cook and deliver food to customers who place online orders. Although you cannot pick up orders directly because there are no storefronts, consumer demand heavily influences ghost restaurants. As customers ask for faster deliveries, these businesses will turn to more automation and robots for efficiency. Changes will include robots that flip burgers and manage the grill to AI programs that decide which part of the meal to cook first and automatically reorder